| Vintage: | 2008 |
| Varietal Composition: | |
| 100% | Petite Sirah |
| Harvest Date: | September, 16th 2008 |
| Barrel Aging: | |
| 16 Months | |
| 60% | New Oak |
| 40% | French |
| 40% | Hungarian |
| 20% | American |
| Alcohol %: | 15.2 |
Blackberry and ripe dark plum are joined by earthy baking spice and toasty oak in the nose. A soft entry on the palate leads to integrated yet structured tannins. On the finish, the fruit, the spice and the toasty oak return for an extended encore!
93+ Robert Parker
100% Estate Grown on the Salvestrin Estate, St. Helena AVA
Petite Sirah marinated Barbeque Ribs, Chef Susanne Salvestrin
100 or less cases
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